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Asha's new cookbook is here!

"Over the years, Asha has been my personal guide to a world of flavors and techniques I knew too little about.

 

I Cook in Color is packed full of recipes for things you want to be eating right now."

- DAVID CHANG, chef and founder of Momofuku

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From the author of the critically-acclaimed cookbook My Two Souths, this next recipe collection shows how Asha Gomez has expanded her lush and unique cooking style — with recipes that focus on cross-cultural flavors, rainbows of vegetables, gem-toned desserts, and spice-forward twists.

ASHA'S POP UP PICK UP LUNCH

We will send weekly menus and info

through our newsletter list, so make sure to sign up for our email list.

Once order is confirmed and  payment is received we will contact you with your pick-up time slot at The Third Space.

ENJOY!

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Pop-Up Pick-Up Saturday Lunches.

We bring it to your car for safe pick-up of your order.

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